Boysenberry Cheese Slices Alternatively loganberries can be used, but I find boysenberries have a stronger flavour Base 3oz Butter or Margarine 4 ½ oz white sugar 4 ½ Tablespoons Self Raising Flour 4 ½ Tablespoons Plain Flower 1 ½ Eggs (and yes I know that’s a pain in the ass) Pinch salt Method Cream butter [...]
Archive for the ‘Recipes’ Category
Lemon Meringue Pie Pastry 62 grams butter/margarine 125 grams Plain Flour + ½ Teaspoon Baking Powder 1 Egg Yolk only (save white for later) A little milk Method Rub butter through flour with your fingers, then add egg yolk, and enough milk to make a stiff dough (usually about a tablespoon). Roll out flat, and [...]
Wixxy’s Xmas Pudding (makes 2) Ingredients 230g raisins 230g currants 230g chopped prunes 125g mixed peel 125g slivered unsalted almonds 1 grated carrot Juice & Rind of 1 Lemon & 1 Orange 3 Cups Sherry 250g butter/margarine 250g Brown Sugar 1 Tablespoon Golden Syrup 4 eggs 125g Plain Flour 1 Teaspoon Mixed Spice 1 Cup [...]
